Carnivores, this one’s for you. Marks & Spencer have just launched a doughless pizza – MEATZZA if you will – and we definitely want a slice of the action.
The pizza combo sees the traditional dough base swapped out in favour of a meat one. Using 100% British outdoor-bred British pork, M&S’ new creation is completely gluten free, providing a no-carb twist on one of the nation’s favourite foods.
Everyone loves a Friday night pizza, and now those on a low-carb/keto diet can indulge too – three cheers for M&S!
The MEATZZA can be popped in the oven and is ready in just 15 minutes – making it super convenient too.
Brb, just googling our nearest M&S…